Bacon Wrapped Grilled Cheese Fingers
Savor crispy bacon-wrapped grilled cheese fingers that combine gooey melted cheese with smoky bacon for a perfect snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Snack
- Method: Grilled
- Cuisine: American
Ingredients
Scale
- 8 slices of bacon
- 4 slices of bread
- 4 slices of cheddar cheese
- 2 tablespoons butter, softened
- Optional: 1 teaspoon garlic powder
- Optional: 1 tablespoon chopped fresh parsley for garnish
Instructions
- Preheat a grill or grill pan over medium heat.
- Butter one side of each bread slice and sprinkle with garlic powder if using.
- Place a slice of cheddar cheese on the unbuttered side of two bread slices, then top with the other two slices, buttered side facing out, forming sandwiches.
- Cut each sandwich into four equal fingers (strips).
- Wrap each grilled cheese finger tightly with a slice of bacon, securing with a toothpick if necessary.
- Place the bacon-wrapped fingers on the grill and cook for 6-8 minutes, turning occasionally, until the bacon is crispy and the cheese is melted.
- Remove from grill, garnish with parsley if desired, and serve warm.
Notes
For extra flavor, try dipping these fingers in a spicy marinara or creamy ranch sauce.
Find it online: https://foodiedishes.com/bacon-wrapped-grilled-cheese-fingers/